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Ice Cream Maker Size & Specifications
✅ DIY ICE CREAM IN MINUTES: The anti-griddle pan has a rapid freezing process that go as low as -30°F (-34°C). Through direct contact with its super-cold surface, a smooth and creamy texture is instantly formed.
✅ EASY AND HASSLE-FREE PROCESS: Simply pour the mixture onto the cold pan, and then neatly roll it off using a spatula after about 3 minutes. It saves time as it does not require any fancy equipment or electricity.
PRODUCT SPECIFICATIONS
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